Edition search results for:
Dept: Environment, Food and Rural Affairs
Theme: People and Places
Page 2 of 2 | 15 results
Release date: 27 September 2012 at
9:30am
Theme: People and Places | Department: Environment, Food and Rural Affairs | Coverage: UK
Geographic breakdown: Country
| Designation: Official Statistics not designated as National Statistics
Summary: Secondary analysis to calculate productivity of the food chain using already published National Statistcs. Current price estimates of turnover, purchases and labour are deflated using price indices to get volume indices. Consumption of fixed capital volume series are obtained directly. Indices are combined to get an index of output and an index of inputs for food retail, food manufacture, food wholesale and non-residential catering. These combine to give indices for the whole food chain.
Release date: 13 December 2012 at
9:30am
Theme: People and Places | Department: Environment, Food and Rural Affairs | Coverage: UK
Geographic breakdown: Region
| Designation: National Statistics
Summary: A report on the Expenditure and Food Survey.
Release date: 31 January 2013 at
9:30am
Theme: People and Places | Department: Environment, Food and Rural Affairs | Coverage: UK
Geographic breakdown: Country
| Designation: Official Statistics not designated as National Statistics
Summary: Secondary analysis to calculate productivity of the food chain using already published National Statistcs. Current price estimates of turnover, purchases and labour are deflated using price indices to get volume indices. Consumption of fixed capital volume series are obtained directly. Indices are combined to get an index of output and an index of inputs for food retail, food manufacture, food wholesale and non-residential catering. These combine to give indices for the whole food chain.
Title:
Food Chain Total Factor Productivity - Food Chain Total Factor Productivity - Revised 2011 estimates
Provisional release date: July 2013
Theme: People and Places | Department: Environment, Food and Rural Affairs | Coverage: UK
Geographic breakdown: Country
| Designation: Official Statistics not designated as National Statistics
Summary: Secondary analysis to calculate productivity of the food chain using already published National Statistcs. Current price estimates of turnover, purchases and labour are deflated using price indices to get volume indices. Consumption of fixed capital volume series are obtained directly. Indices are combined to get an index of output and an index of inputs for food retail, food manufacture, food wholesale and non-residential catering. These combine to give indices for the whole food chain.
Title:
Family Food - 2012 edition
Provisional release date: December 2013
Theme: People and Places | Department: Environment, Food and Rural Affairs | Coverage: UK
Geographic breakdown: Region
| Designation: National Statistics
Summary: A report on the Expenditure and Food Survey.